Jelly donuts are sneaky. If it wasn’t for the pea-sized spot of jelly on the side, you’d never be able to tell the difference between the jelly donut and the gross custard donut sitting next to it in the box. But if you came to my house, you’d find that I’m even sneakier. That donut you see above has been doctored – transforming a delicious donut into a fantastic one. If you haven’t seen the PBJ donut in your local donut shop, it’s because I patented it. But I’m willing to sell the idea, just tell Mr. Dunkin to give me a call, I’ve had my eye on a particular Ferrari for a while now. Read on to see just how delicious this donut is.
