Nothing pleases me more than sitting down with 10 jars of peanut butter and a spoon to taste and review each one. Sometimes I think that’s what heaven would be like, except you wouldn’t get full and the jars wouldn’t run out. But my spiritual beliefs in peanut butter have yet to enlighten me as to why all the different brands, varieties and flavors of peanut butter that exist in America have yet to spread to the rest of the world. In terms of peanut butter technology, the US is light years ahead. No complaints here except that I’m unable to leave the country for extended periods of time. Now for this round of reviews, I go over some crucial store brands you may have missed as well as some interesting flavored peanut butter from upstate New York.
