Anyone else a fan of “It’s Always Sunny in Philadelphia”? Do you remember the “Grilled Charlie”? Here’s how you make a true Grilled Charlie. This may not be an exact replica of the Grilled Charlie, but it’s the most I could stomach. Adding crunchy peanut butter to a grilled cheese adds nuttiness, good texture, and more gooey goodness. Remember, everything is better with peanut butter.

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