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	<title>Comments on: Slow Cooker Roast Beef</title>
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	<link>http://www.peanutbutterboy.com/slow-cooker-roast-beef/</link>
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		<title>By: Bren</title>
		<link>http://www.peanutbutterboy.com/slow-cooker-roast-beef/#comment-45507</link>
		<dc:creator>Bren</dc:creator>
		<pubDate>Sat, 27 Feb 2010 18:30:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.peanutbutterboy.com/?p=1483#comment-45507</guid>
		<description>okay this looks really good and i&#039;m always amazed at how you can take one ingredient and flip it so many different way. case in point: http://www.flanboyanteats.com/cooking_recipes/browning-braising-that-perfect-carne-asada-round-roast/

imma have to try yours, but in the pressure cooker :)</description>
		<content:encoded><![CDATA[<p>okay this looks really good and i&#8217;m always amazed at how you can take one ingredient and flip it so many different way. case in point: <a href="http://www.flanboyanteats.com/cooking_recipes/browning-braising-that-perfect-carne-asada-round-roast/" rel="nofollow">http://www.flanboyanteats.com/cooking_recipes/browning-braising-that-perfect-carne-asada-round-roast/</a></p>
<p>imma have to try yours, but in the pressure cooker :)</p>
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		<title>By: Nick</title>
		<link>http://www.peanutbutterboy.com/slow-cooker-roast-beef/#comment-43236</link>
		<dc:creator>Nick</dc:creator>
		<pubDate>Tue, 16 Feb 2010 12:33:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.peanutbutterboy.com/?p=1483#comment-43236</guid>
		<description>Haha. Even people that aren&#039;t huge fans of beef seem to gravitate towards a slow cooked beef. When it&#039;s that tender it&#039;s not really like meat anymore, it&#039;s like like complete and total ecstasy for the tongue!</description>
		<content:encoded><![CDATA[<p>Haha. Even people that aren&#8217;t huge fans of beef seem to gravitate towards a slow cooked beef. When it&#8217;s that tender it&#8217;s not really like meat anymore, it&#8217;s like like complete and total ecstasy for the tongue!</p>
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		<title>By: Nick</title>
		<link>http://www.peanutbutterboy.com/slow-cooker-roast-beef/#comment-43235</link>
		<dc:creator>Nick</dc:creator>
		<pubDate>Tue, 16 Feb 2010 12:27:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.peanutbutterboy.com/?p=1483#comment-43235</guid>
		<description>Pot roast is so comforting, I can&#039;t see anyone disliking it!

Infected Mushroom is darn good but I&#039;m not sure how much I like the new album. They were impressive live especially for a genre such as that!</description>
		<content:encoded><![CDATA[<p>Pot roast is so comforting, I can&#8217;t see anyone disliking it!</p>
<p>Infected Mushroom is darn good but I&#8217;m not sure how much I like the new album. They were impressive live especially for a genre such as that!</p>
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	<item>
		<title>By: Nick</title>
		<link>http://www.peanutbutterboy.com/slow-cooker-roast-beef/#comment-43234</link>
		<dc:creator>Nick</dc:creator>
		<pubDate>Tue, 16 Feb 2010 12:21:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.peanutbutterboy.com/?p=1483#comment-43234</guid>
		<description>Haha, that&#039;s the idea!</description>
		<content:encoded><![CDATA[<p>Haha, that&#8217;s the idea!</p>
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	<item>
		<title>By: Nick</title>
		<link>http://www.peanutbutterboy.com/slow-cooker-roast-beef/#comment-43233</link>
		<dc:creator>Nick</dc:creator>
		<pubDate>Tue, 16 Feb 2010 12:21:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.peanutbutterboy.com/?p=1483#comment-43233</guid>
		<description>Yes maam! Eye round is only 4-5% fat (by weight). As a comparison, chicken breast is about 3.5% fat.</description>
		<content:encoded><![CDATA[<p>Yes maam! Eye round is only 4-5% fat (by weight). As a comparison, chicken breast is about 3.5% fat.</p>
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		<title>By: Chef Aimee</title>
		<link>http://www.peanutbutterboy.com/slow-cooker-roast-beef/#comment-43202</link>
		<dc:creator>Chef Aimee</dc:creator>
		<pubDate>Tue, 16 Feb 2010 02:22:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.peanutbutterboy.com/?p=1483#comment-43202</guid>
		<description>I love using a slow cooker, and its a great tool to have for pot lucks!  This looks delicious for a cold winter&#039;s day gathering!</description>
		<content:encoded><![CDATA[<p>I love using a slow cooker, and its a great tool to have for pot lucks!  This looks delicious for a cold winter&#8217;s day gathering!</p>
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		<title>By: Sagan</title>
		<link>http://www.peanutbutterboy.com/slow-cooker-roast-beef/#comment-43169</link>
		<dc:creator>Sagan</dc:creator>
		<pubDate>Mon, 15 Feb 2010 20:30:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.peanutbutterboy.com/?p=1483#comment-43169</guid>
		<description>&quot;I figured the easiest way to satisfy a crowd was with a massive quantity of beef&quot; Hehehe, isn&#039;t that the truth!

This looks wonderful. I adore my slow cooker... I really love the way that when beef is in a slow cooker, it just seems to MELT! Falls apart in your mouth as you&#039;re eating it. Mmmmmm.

Yeah. This would totally convert me if I were a strict vegetarian :)</description>
		<content:encoded><![CDATA[<p>&#8220;I figured the easiest way to satisfy a crowd was with a massive quantity of beef&#8221; Hehehe, isn&#8217;t that the truth!</p>
<p>This looks wonderful. I adore my slow cooker&#8230; I really love the way that when beef is in a slow cooker, it just seems to MELT! Falls apart in your mouth as you&#8217;re eating it. Mmmmmm.</p>
<p>Yeah. This would totally convert me if I were a strict vegetarian :)</p>
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		<title>By: Spiceaholic</title>
		<link>http://www.peanutbutterboy.com/slow-cooker-roast-beef/#comment-42769</link>
		<dc:creator>Spiceaholic</dc:creator>
		<pubDate>Fri, 12 Feb 2010 12:35:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.peanutbutterboy.com/?p=1483#comment-42769</guid>
		<description>That looks really good! We&#039;ve been using our slow cooker quite a bit and this might need to be the next thing made in it.</description>
		<content:encoded><![CDATA[<p>That looks really good! We&#8217;ve been using our slow cooker quite a bit and this might need to be the next thing made in it.</p>
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		<title>By: Sweets at Vicky's</title>
		<link>http://www.peanutbutterboy.com/slow-cooker-roast-beef/#comment-42766</link>
		<dc:creator>Sweets at Vicky's</dc:creator>
		<pubDate>Fri, 12 Feb 2010 11:29:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.peanutbutterboy.com/?p=1483#comment-42766</guid>
		<description>I&#039;m not a huge fan of beef but give me a pot roast anytime and I&#039;ll gladly give in. And how awesome is infected mushroom? Theyre actually pretty good live too, which is a feat to achieve as an electro/psytrance rock band! :)</description>
		<content:encoded><![CDATA[<p>I&#8217;m not a huge fan of beef but give me a pot roast anytime and I&#8217;ll gladly give in. And how awesome is infected mushroom? Theyre actually pretty good live too, which is a feat to achieve as an electro/psytrance rock band! :)</p>
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		<title>By: Joanne</title>
		<link>http://www.peanutbutterboy.com/slow-cooker-roast-beef/#comment-42717</link>
		<dc:creator>Joanne</dc:creator>
		<pubDate>Fri, 12 Feb 2010 02:06:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.peanutbutterboy.com/?p=1483#comment-42717</guid>
		<description>I am not vegetarian. At all.  By any means.  But if I were, this would win me over.  Hands down. Looks so savory and delicious!</description>
		<content:encoded><![CDATA[<p>I am not vegetarian. At all.  By any means.  But if I were, this would win me over.  Hands down. Looks so savory and delicious!</p>
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